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Frugal Tightwaddery

Frugal Tips – Who knew?

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December 2, 2010

Did you know that if you put water in with you are cooking ground beef that it helps to pull the grease away from the meat while cooking.  In addition, I drain off and wash the meat before putting it back for Spaghetti or Chili. To make scrambled eggs or omelets more scrumptious and rich...
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Crispy Crust vs. Soggy

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December 1, 2010

Have you ever re-heated your Pizza, only to get that soggy crust? Well, I have a tip for you that works each and everytime. Heat up leftover pizza in a nonstick skillet on top of the stove, set heat to med-low and heat till warm. This keeps the crust crispy. No more soggy microwave pizza. I...
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Christmas Treat Recipe for your horses

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December 1, 2010

Here is a great recipe from my book that your horses and horse friends will LOVE! I hand these out as gifts at Christmas – they are pretty easy to fix and I use them as fundraisers for horse events as well! These are similar to popcorn balls – only difference is you use...
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Frugal Tips from Broken Glass to Lint

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December 1, 2010
Frugal Tips from Broken Glass to Lint

Here are some cool tips that I’ve found. Want an easy way to pick up Broken Glass? Use a wet cotton ball or Q-Tip to pick up the small shards of glass you can’t see easily. Want to keep Squirrels away from your plants? To keep squirrels from eating your plants, sprinkle your plants...
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Happenings at the Ranch – The Mission

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November 30, 2010

I’m on a mission. What is it you ask?  Well, I thought you would never ask! LOL! I’m on a mission to bring more money in than is going out and to not use our debit card but cash for everything. Today is a great day because for a short period of time…..we have...
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3 Bumps or 4 Bumps?

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November 30, 2010

  Bell peppers are available in a variety of colors, shapes and sizes.  Bell Peppers are a great source of Vitamin A & C and are also known as the sweet pepper as they have a recessive gene that eliminates the Capsaisin which is what gives peppers their “Heat”.  Another thing is that the...
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My Daytimer – My Life….

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November 30, 2010

I want to introduce you to my Day-timer or as my Bear (DH) says “our life in a book”. Do you have one? If no, how do you stay organized?   I love my red book and I’m dorky about who I let handle it – I about have a spaz attack if Bear...
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Snicker’d Apple

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November 29, 2010

How to make a Snicker’d Apple Take a Snicker bar and chop it up with the food chopper. Peel, core and slice a few apples. Place them in a baking dish and sprinkle the chopped candy bars over the apples. Bake at 350 for 15 minutes!  Serve alone or with vanilla ice cream.  Trust me, the...
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Easy Frugal Tips and Recipes

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November 29, 2010
Easy Frugal Tips and Recipes

Easy Deviled Egg recipe: Ingredients 8 hard-cooked eggs 1 package (8 ounces) cream cheese, softened 2 teaspoons Dijon mustard (we get the kind witht he mustard seeds) 1/4 teaspoon salt 1/4 teaspoon pepper 3 bacon strips, cooked and crumbled Easy Deviled Eggs Put cooked egg yolks in a zip lock bag. Seal, mash till...
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Bananas, Cheese, and aluminum foil – Who knew? I didn’t!

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November 29, 2010

Did you know that if you take your bananas apart when you get home – this will keep them from ripening too fast!  Did you know that, I didn’t!  If you did, why didn’t you tell and if you didn’t, well, now we both know! Here’s one that I truly did not know. Store...
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