Well, I broke down and bought (I KNOW) a new Pizza/cookies/biscuit baking stone.  The last one I had was broken, that guilty person (BEAR) shall remain nameless. Had to, just could not live without it anymore!  I love this stone and my casserole dishes (which I found for 5.00 each at a yard sale...
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Make a pan of brownies. In a double broiler, melt Andes mints and then pour over the worm brownies for a wonderful mint flavor to your brownies!  OR you can take the andes mints and pour half the brownie batter and place the andes mints about one inch apart across the entire pan and...
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How to make a Snicker’d Apple Take a Snicker bar and chop it up with the food chopper. Peel, core and slice a few apples. Place them in a baking dish and sprinkle the chopped candy bars over the apples. Bake at 350 for 15 minutes!  Serve alone or with vanilla ice cream.  Trust me, the...
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I have been told that this is an awesome tasting cake. It was sent to me by my Mom, Linda – I can’t have this but I can have something very similar – I will post a variation to this recipe that diabetics can have. Enjoy! Cake 2 Cups sugar2 Cups flour2 tsp soda2...
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My friend Sue, HI SUE!, gave me this recipe for my ultimate favorite cookie – Oatmeal Raisin. 1/2 cup oleo4 teaspoon liquid sweetner (I am going to try Agave Nectar)1 Teaspoon Vanilla1 eggBeat above ingredients on high for 2 minutes add 3/4 cup Cold Water1 cup Flour1/2 teaspoon salt1 tsp cinnamonBeat ingredients on Low...
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