Welcome to Magazine Premium

You can change this text in the options panel in the admin

There are tons of ways to configure Magazine Premium... The possibilities are endless!

Member Login

Lost your password?

Recipes

Frugal Tips for the Microwave and Mixer

0
December 4, 2010

When you get a container of cake frosting, to almost make it double in size, plop the icing into a bowl and with your mixer, whip it up.  Makes almost double the amount and allows you to ice more cake or cupcakes! In addition to doubling the frosting, your gonna eat less icing so...
Read More »

Brownies dressed up even more!

0
December 3, 2010

Make a pan of brownies. In a double broiler, melt Andes mints and then pour over the worm brownies for a wonderful mint flavor to your brownies!  OR you can take the andes mints and pour half the brownie batter and place the andes mints about one inch apart across the entire pan and...
Read More »

Frugal Tips – Who knew?

0
December 2, 2010

Did you know that if you put water in with you are cooking ground beef that it helps to pull the grease away from the meat while cooking.  In addition, I drain off and wash the meat before putting it back for Spaghetti or Chili. To make scrambled eggs or omelets more scrumptious and rich...
Read More »

Snicker’d Apple

0
November 29, 2010

How to make a Snicker’d Apple Take a Snicker bar and chop it up with the food chopper. Peel, core and slice a few apples. Place them in a baking dish and sprinkle the chopped candy bars over the apples. Bake at 350 for 15 minutes!  Serve alone or with vanilla ice cream.  Trust me, the...
Read More »

Easy Frugal Tips and Recipes

0
November 29, 2010
Easy Frugal Tips and Recipes

Easy Deviled Egg recipe: Ingredients 8 hard-cooked eggs 1 package (8 ounces) cream cheese, softened 2 teaspoons Dijon mustard (we get the kind witht he mustard seeds) 1/4 teaspoon salt 1/4 teaspoon pepper 3 bacon strips, cooked and crumbled Easy Deviled Eggs Put cooked egg yolks in a zip lock bag. Seal, mash till...
Read More »

I WON!!!! Thanks Dad for the BBQ Sauce Recipe!

2
August 24, 2010
I WON!!!! Thanks Dad for the BBQ Sauce Recipe!

Yes, I did! I won our companies BBQ Sauce recipe contest. I submitted a family recipe (Thanks Dad) and it was selected and will be showcased on Friday for Lunch!!! I won a Portable Grill, Grilling Utensils and a rolling cooler! – Woo Hoo! I’ll post pictures when I get my prize package on...
Read More »

Beefless Burgers – Thanks to The Early Show

0
August 18, 2010

I love new recipes and Katie Lee on The Early Show shared three of her favorite Beefless burger recipes on their website. This is my Favorite of all three. I’m going to try this one this weekend – of course Bear will have to have the Beef – can’t let him be hollerin’ “Where’s...
Read More »

Beefless Burgers – Thanks to The Early Show

0
August 18, 2010

I love new recipes and Katie Lee on The Early Show shared three of her favorite Beefless burger recipes on their website. This is my Favorite of all three. I’m going to try this one this weekend – of course Bear will have to have the Beef – can’t let him be hollerin’ “Where’s...
Read More »

Corn Casserole Recipe

0
June 2, 2010

I did have a little bit of this over the weekend – not alot but a couple of bites and it is SOOOO DELISH! I know that some of this can be changed to make it more diabetic friendly – like the Sour Cream could be changed to Greek Yogurt. But you have to...
Read More »

Hawaiian Slaw – It’s Da Bomb!

2
June 2, 2010

After 43 years, I found out I liked Slaw but on Saturday we went to a fish fry and I thought I had died and gone to heaven. What I thought was a normal Slaw was not – it was Hawaiian Slaw. What is Hawaiian Slaw you ask? Well, here are two recipes for...
Read More »



Recipes

Archives